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Supper time | From 18:00 |
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dinner menu | Aperitif: Hana Plum / Appetizer: Vinegared dish with sake lees miso, chicken ham and vegetables / Sashimi: Hotaka salmon from Minakami Town / Western dish: Softly boiled Gunma mochi pork / Steamed dish: Sea bream and Domyoji / Gunma Joshu specialty sukiyaki / Pickles / Koshihikari from Numata / Desserts |
Elementary school students and toddlers | Elementary school students: Same menu as adults (no appetizers) Toddlers: Sea bream and Domyoji / Softly simmered mochi pork / Hotaka salmon / Numata koshihikari Koshihikari / Dessert |
drink | Draft beer ¥680, bottled beer ¥770, various barrel highballs ¥500, highball ¥580, Mizubasho Pure Rice Ginjo 180ml ¥950<All-you-can-drink 90 minutes ¥2800> |
Separately ordered dishes | Grilled salted sea bream ¥12000 Please order at least 3 days in advance.Please contact us. |
Breakfast time | From 7:30(Varies depending on the season) |
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Menu example | Side dish: boiled greens /Hot dish /Grilled salmon and egg roll/sweetness /Koshihikari from Numata /Miso soup /Pickles |
Shortcake | No. 3 ¥1850/1-3 people No. 4 ¥2750/3-4 people No. 5 ¥3450/4-5 people No. 6 ¥4550/5-6 people |
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Raw chocolate cake | No. 3 ¥2100/1-3 people No. 4 ¥2950/3-4 people No. 5 ¥3650/4-5 people No. 6 ¥4850/5-6 people |