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Cuisine

  • Dinner

    • Supper information

      Supper time

      From 18:00

      dinner menu

      Aperitif: Hana Plum / Appetizer: Sake lees miso and vegetable rolls, sesame tofu, etc. / Sashimi: Hotaka salmon from Minakami Town / Western dish: Gunma's softly stewed sticky pork / Grilled dish: Akagi chicken grilled with Japanese pepper / Gunma Joshu specialty sukiyaki / Pickles / Numata koshihikari Koshihikari / Dessert

      Elementary school-aged children

      Same menu as adults(Appetizers not included)

      Infants

      Sea bream and Domyoji / Softly simmered sticky pork / Hotaka salmon / Numata Koshihikari / Dessert

      drink

      Draft beer ¥680, bottled beer ¥770, highball ¥580<All-you-can-drink 90 minutes ¥2800>

      Separately ordered dishes

      Grilled salted sea bream ¥12000 (Advance reservations only)
  • Breakfast

    • Breakfast information

      Breakfast time

      From 7:30(Varies depending on the season)

      Menu example

      Side dish: boiled greens /Hot dish /Grilled salmon and egg roll/sweetness /Koshihikari from Numata /Miso soup /Pickles
  • Anniversary cake

    For special occasions, we will arrange a cake from the popular local shop, Kanaya.
    We also offer free message plates.To make a cake reservation, please contact the Main Building Kusatsu Hotel at least three days in advance.
    Cake will be served at the end of dinner.For guests who do not have dinner, we will prepare it in the refrigerator in your room before check-in.In that case, candles will not be allowed.

    fresh cream
    No. 3 ¥1850
    No. 4 ¥2750 
    Other chocolate cream flavors are also available.Please contact us for details.
  • Information about the cuisine

    We do not cater to allergies or religious dietary needs.
    However, we may be able to accommodate your request depending on the content.
    If you have any questions, please contact us by email or phone.